Located in the heritage listed Intercontinental Hotel in Sydney, the Meat & Wine Co offers the best of old-school luxury: an open wine room stocked with big burly reds, warm timber furnishings, original arched windows and leather banquette seating. Decorative African elements and ornaments reference the origins of this franchise steakhouse restaurant. The menu is comprehensive, traditional favourites abound and it reflects a commitment to the paddock-to-plate philosophy. The succulent beef cuts, including the premiere Monte Beef which is Halal certified and exclusive to The Meat & Wine Co, are an obvious choice but there are also delicious alternatives on offer. Pork ribs, beef burgers and lamb shoulders are highly recommended and there is a good selection of hearty side dishes to choose from. There are two dessert menus: solid sweets that come in a bowl or boozy liquids to sip from a glass. Immerse yourself in The Meat & Wine Co Circular Quay for a fabulous gourmet experience.