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OVERVIEW
Taj Tandoor embodies all that is fabulous about 21st Century Indian cuisine in Australia. The elegant restaurant on Rundle Street in Adelaide sources local produce and makes everything in-house. The authentic curry pastes, charcoal tandoori and chutneys and pickles are all made from scratch. Market vegetables and seafood are sourced from Adelaide Central Market and the kitchen uses premium cuts of Coorong Angus Beef and Hay Valley Lamb from the Adelaide Hills. The menu is an offering of authentic and simple dishes but there are interesting innovations to be had as well. The dining room is a stunner: arched Victorian windows make for excellent people watching. This is the best kind of Indian diner you could hope for your neighbourhood.
CUISINE
Asian, Indian, Vegetarian/Vegan
$$$
AWARDS
ADDRESS
290 Rundle Street
Adelaide, SA 5000
TELEPHONE
WEBSITE
OPENING HOURS
Monday: 12 - 2:30pm, 5 - 10pm
Tuesday: 12 - 2:30pm, 5 - 10pm
Wednesday: 12 - 2:30pm, 5 - 10pm
Thursday: 12 - 2:30pm, 5 - 10pm
Friday: 12 - 2:30pm, 5 - 10:30pm
Saturday: 5 - 10:30pm
Sunday: 5 - 10pm
FEATURES
Gluten Free Options
LICENSE
Fully Licensed (No BYO)
