Elements Bar and Grill acts as a local kitchen for the hungry carnivores of Darlinghurst, pitching itself as a steakhouse and a bar serving craft beer. The space on Palmer Street, Darlinghurst, is that. But it is also much more. The menu is ambitious and expansive, also featuring pastas, salads and burgers aplenty with plenty for vegetarians to choose from as well. But yes, the steaks are the heroes here: choose to share the 1.2 kilogram tomahawk steak or the sous vide beef short ribs cooked for 24 hours. Diners can also enjoy a communal experience with friends and family as there are plenty of steak platters to share. If not chasing a big meal, simply dive into a chacuterie board at the bar and wash it down with some of the excellent wines or cocktails on offer. The wine list is smart and there are plenty of lovely things to sample. The space is warm with its wooden bar crafted from sleepers and rustic dining tables and chairs, and an excellent and well versed team of floor staff who really know their stuff when it comes to steak. A visit to this local kitchen is essential when hungry and seeking excellent dining in Darlinghurst.